Next 'Vegetarian Night, November 2009'  

Following a wonderful evening at Sofias in October, our next 'Veggie Night' will be at La Cocina in Javea Puerto, on Thursday 19th November, at 7.30. 

We are looking forward to some traditional Spanish-style cooking, with a unique veggie twist of course, with a very exciting menu developed especially for Montgo Vegetarians. 

The cost of the meal is 18.50 includes IVA and half a bottle of wine

Our menu, which must be pre-ordered by the 15th, consists of...

Starter choices:

Mushroom basket - Creamed mushrooms with a touch of parmesan in a homemade puff pastry basket and served with dressed garden leaves

A duo of cocas (traditional flat breads from Mallorca), one with mediterranean vegetables and one with spinach, raisins and pinenuts

Caramelised onion soup - with celery, parsely and Pedro Ximenez wine

Main choices:

Three cheese and quince tart - cream cheese, blue cheese and parmesan, with quince, spring onion and parsely, served warm

Olla Gitana - murcian casserole of cannellini beans, chickpeas, pumpkin, pear, saffron and tomatoes

Aubergine roulade - rolled slices of aubergine stuffed with celery, parsely and onion and served with a cumin veloute

Desserts:

Chocolate cake

Cheesecake

Rice dessert

Lemon cream

Pear sorbet

Ice cream with drunken raisins

Remember, you will need to pre-book for this special night through Montgo Vegetarians... just join our mailing list for more information.